Krill Oil comes from the Antarctic krill species Euphausia Superba. Krill are small shrimp-like crustaceans packed full of long-chain omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), phospholipids, choline and astaxanthin.
Living in the pristine and unpolluted waters of the Southern Ocean means Antarctic krill are virtually free of environmental contaminants and toxins.
The sustainability of the krill fishery and the Antarctic eco-system is our top priority to ensure minimal impact on the marine species who live there.
WHEN TO TAKE KRILL OIL?
One of the fundamental advantages of krill oil is that its omega-3s are mainly bound to phospholipids, whereas fish oils are bound to triglycerides.
This important distinction has different implications for the absorption, function and health effects of the omega-3s that you consume.
Consequently, it allows for a wider range of messaging opportunities to target different areas.
Allergy Advice: Potential allergens contained in this product are shown in the ingredients list in bold. Although rigorous precautions are taken to prevent any cross-contamination, this product is manufactured in a facility that handles allergy-based materials.
Adults, take 2 softgel capsules daily with food and water. Do not exceed recommended daily dose.
Always consult your health practitioner before taking nutritional supplements, especially if you are taking medication or are under medical supervision. Not recommended for use by pregnant or breastfeeding women. You should not take supplements as a substitute for a varied balanced diet or healthy lifestyle. Store in a cool dry place, out of reach of children.
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